Or dine in the Pradel Room, which contains memorabilia from former Mayor George Pradel’s career in law enforcement. Make a note to stop by when spring hits-the serene back patio is a great spot to sip a glass of Chardonnay with your pie. The homemade wheat crust is a fan favorite, as is the gluten-free version, which packs more flavor than many of its peers. The restaurant commemorates its 30h anniversary this year and though the counter-service space is rather bare bones, Feka runs a warm, Cheers-like operation, calling customers by name and teaching his staff to do the same.Ĭrust styles galore, available buffet-style for the indecisive order it in houseīest pie Braconi’s Signature, simply topped with sausage and fresh basil and served on wheat crustįor over a decade, the family-owned, family-run pizzeria has dabbled in styles ranging from cracker-thin to pan, and you can sample them all on the lunch buffet, which offers five rotating pies daily. But make no mistake: Save for a sprinkling of outside-of-the-box toppings (gyros meat, feta) and specialty pies like the aforementioned, this is a Chicago pizza joint through and through. Owner Eddie Feka is a self-taught chef from Albania with a penchant for bread, and it’s reflected in his pies’ memorable dough.
TRAVERSO NAPERVILLE PLUS
From classy, date-worthy spots to hole-in-the-wall dives, your next slice of the saucy, gooey bread of life is but a phone call away.Ĭhicago-style with a Balkan bent order it delivery/carryout best pie Ed’s Special, a mélange of feta, mozzarella, provolone, and Parmesan cheeses, plus diced tomatoes, black olives, and onions
Although we’re not antichain-with a nod to our friends at mainstays like Lou Malnati’s and Aurelio’s, and Water Street newcomer MidiCi-our goal here is to introduce readers to a wide range of pizza personalities. Here instead, we present you with the skinny (no pun intended, as pizza is decidedly undiet) on 10 local joints that fit our qualifications: a Naperville address with no more than three overall locations. We won’t attempt to convince you that the crisp edges of thin crusts are superior to deep-dish, or that you’ve committed geographical treason when you order pie-shaped wedges (we’re talking to you, Pieroni’s customers). Everyone has personal ideas about the best kind of cheesy delight. We strive to make our journey together as enjoyable as possible,” she says.Brothers Mike and Paul Traverso with the restaurant’s white and signature pizzasĬhicagoans are an especially fanatical group of pizza connoisseurs. “Our buyers and sellers tell me they are looking for the best price in the most efficient time frame and a relationship of confidence, shared knowledge and service. As a full-service broker, Huber explains “We are brokers, but we are also a resource for any real estate services our clients need.”įor buyers, sellers and investors wishing to close a deal at top market value in an efficient timeframe, Huber offers her unique range of experience and knowledge as a partner, along with the power of her broker team and BHHS, to build her clients’ success. Her portfolio of transactions includes single family homes, multi-family, high rises, lofts and condos, as well as investment properties in Chicago and suburbs. She is a resident and landlord in Chicago’s Lakeview East neighborhood. Combined with the national and local resources of BHHS, one of the nation’s largest real estate companies, Huber and her team give clients a powerful edge in reaching their real estate goals. She also brings prior experience as a business owner in retail services, product distribution and development. Her clients receive all the unique benefits of Huber’s expertise as a Chicago broker, as well as her learnings as a buyer, seller and investor.
As a Realtor, I work to provide the same value to my clients that I benefited from as a real estate buyer and seller.” “The real estate market is ever-changing. “I learned quickly as an investor in residential and commercial properties that having an expert at your side is vital to getting the best price in your ideal timeframe, whether buying, selling or investing,” she explains.
In her tenure, she has been annually recognized as a top producer by Chicago Association of Realtors and Berkshire Hathaway. Realtor Lisa Traverso Huber of Berkshire Hathaway HomeServices is a Chicago native and long-time real estate investor, who joined the BHHS team eight years ago as a broker.
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